Tomato and Cream Cheese Salad

Name: Tomato and Cream Cheese Salad
Total time: 5 min
Yield: 2 인분
Ingredients: 🍅 1 tomato (200g); 3 sprigs chopped parsley; 🧀 54g cream cheese (3 pieces); 🧂 1/4 tsp salt; 1 tbsp olive oil; Pinch of black pepper; 🍋 1/2 tbsp lemon juice

비용 $5, 절약하다 $10

출처: Recommended by CookPal

5 Min
2 인분
$5

Tomato and Cream Cheese Salad

비용 $5, 절약하다 $10

출처: Recommended by CookPal

5 Min
2 인분
$5

재료

Vegetables
- 🍅 1 tomato (200g)
- 3 sprigs chopped parsley
Cheese / Dairy
- 🧀 54g cream cheese (3 pieces)
Seasonings
- 🧂 1/4 tsp salt
- 1 tbsp olive oil
- Pinch of black pepper
- 🍋 1/2 tbsp lemon juice

단계

Cut the tomato in half lengthwise, remove the core, and slice into 6 wedges. Then cut each wedge in half.

Cut the cream cheese into 4 equal pieces.

Mix the seasonings (salt, olive oil, black pepper, and lemon juice) in a bowl. Add the tomato, cream cheese, and parsley, then toss gently.

영양 성분

1인분당

🔥

150

칼로리

4g
단백질
6g
탄수화물
12g
지방

💡 팁

Serve with baguette slices for added texture and flavor.Use fresh parsley for a more vibrant taste.Chill the salad for 10 minutes before serving to enhance the flavors.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.