Tomato and Fried Tempura Bits Salad

Name: Tomato and Fried Tempura Bits Salad
Total time: 15 min
Yield: 2 인분
Ingredients: 🍅 2 small tomatoes; 3 shiso leaves; 1 tbsp soy sauce-based soup stock; 1 tbsp olive oil; 1 tbsp fried tempura bits

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

Tomato and Fried Tempura Bits Salad

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

재료

Vegetables
- 🍅 2 small tomatoes
- 3 shiso leaves
Condiments
- 1 tbsp soy sauce-based soup stock
- 1 tbsp olive oil
Toppings
- 1 tbsp fried tempura bits

단계

Slice the tomatoes thinly and julienne the shiso leaves.

In a bowl, mix soy sauce-based soup stock, olive oil, and fried tempura bits.

Arrange the sliced tomatoes on a plate, drizzle the mixed dressing over them, sprinkle fried tempura bits, and garnish with shiso leaves.

영양 성분

1인분당

🔥

150

칼로리

2g
단백질
10g
탄수화물
10g
지방

💡 팁

Use fresh tomatoes for the best flavor and texture.Shiso leaves can be replaced with basil or parsley if unavailable.Prepare the dressing just before serving to keep the tempura bits crunchy.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.