CookPal AI
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Tomato and Myoga with Ume Paste

비용 $3, 절약하다 $5

출처: Recommended by CookPal

  • 5 Min
  • 2 인분
  • $3

재료

  • Vegetables

    • 🍅 1 medium tomato (200g)
    • 2 myoga

  • Condiments

    • 1 ume plum
    • 1 tbsp concentrated mentuyu (3x)

단계

1

Remove the stem from the tomato and cut it into bite-sized pieces. Thinly slice the myoga horizontally. Remove the pit from the ume plum and mash it.

2

In a bowl, mix the mentuyu and mashed ume plum. Add the tomato and myoga, then toss to combine.

영양 성분

1인분당

🔥

50

칼로리

  • 1g
    단백질
  • 10g
    탄수화물
  • 0g
    지방

💡 팁

Use ripe tomatoes for a sweeter taste.Adjust the amount of mentuyu based on your preference for saltiness.Chill the dish for 10 minutes before serving for a refreshing experience.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.