Tomato and Prosciutto Carpaccio
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $8
Tomato and Prosciutto Carpaccio
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $8
재료
Main
- 🍖 50g prosciutto
- 🍅 2 tomatoes
- 2 shiso leaves
Dressing
- 🧀 1/2 tbsp grated Parmesan cheese
- 1/2 tbsp vinegar
- 🧂 1/4 tsp salt
- 1 tbsp olive oil
- Black pepper to taste
Topping
- 🧀 Grated Parmesan cheese to taste
단계
1
Remove the stems from the tomatoes and slice them thinly. Trim the stems from the shiso leaves and slice them thinly.
2
In a bowl, mix all the dressing ingredients (Parmesan cheese, vinegar, salt, olive oil, and black pepper).
3
Arrange the tomato slices and prosciutto alternately on a plate. Drizzle the dressing over them, top with shiso leaves, and sprinkle grated Parmesan cheese.
영양 성분
1인분당🔥
150
칼로리
- 8g단백질
- 5g탄수화물
- 10g지방
💡 팁
Serve immediately to enjoy the fresh flavors.You can substitute shiso leaves with basil for a different flavor profile.Pair this dish with a glass of white wine for a perfect appetizer.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.