
Tomato and Sakura Shrimp Rice
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 90 Min
- 3 인분
- $8
Tomato and Sakura Shrimp Rice
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 90 Min
- 3 인분
- $8
재료
Rice
- 🍚 1 cup soaked rice
Seafood
- 1 tbsp dried sakura shrimp
Vegetables
- 2 slices julienned ginger
- 🍅 1/2 tomato
- 1 julienned shiso leaf
Liquid
- 💧 sufficient water
Seasoning
- 1/2 tbsp sake
- 🧂 1/2 tsp salt
- 1/2 tsp soy sauce
단계
Cut the tomato into quarters, slicing radially with the cut side down.
Add the soaked rice, seasonings (☆), and water to the rice cooker up to the 1-cup mark. Mix well, flatten the rice, and spread sakura shrimp and ginger evenly on top. Start the regular cooking cycle.
Once cooked, place the tomato slices on top, close the lid, and let it steam for 10 minutes. Gently mix and serve in bowls, garnished with shiso leaf.
영양 성분
1인분당🔥
250
칼로리
- 6g단백질
- 45g탄수화물
- 2g지방
💡 팁
Use fresh sakura shrimp for a more intense flavor.Adjust the amount of soy sauce and salt based on your preference.This dish pairs well with miso soup or a light salad.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.