
Tomato and Wakame with Shirasu Ginger Dressing
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
Tomato and Wakame with Shirasu Ginger Dressing
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
재료
Seafood
- 10g shirasu (whitebait)
Vegetables
- 🍅 1 tomato (200g)
- 1/2 tbsp dried wakame
- 1 piece ginger
Seasonings
- 1 1/2 tbsp vinegar
- 🍬 1 tsp sugar
- 🧂 1/4 tsp salt
단계
1
Rehydrate the dried wakame in water and drain. Cut the tomato in half vertically, remove the stem, and slice into 8 wedges. Julienne the ginger and soak in water for 5 minutes, then drain.
2
In a bowl, mix the seasonings (vinegar, sugar, salt). Add the tomato, ginger, wakame, and shirasu, then toss to combine.
영양 성분
1인분당🔥
80
칼로리
- 4g단백질
- 10g탄수화물
- 1g지방
💡 팁
This dish pairs well with rice or as a refreshing side for heavier meals.Use fresh ginger for a more vibrant flavor.Adjust the sugar and vinegar to taste if you prefer a sweeter or tangier profile.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.