CookPal AI
recipe image

Tomato and Wakame with Shirasu Ginger Dressing

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Seafood

    • 10g shirasu (whitebait)
  • Vegetables

    • 🍅 1 tomato (200g)
    • 1/2 tbsp dried wakame
    • 1 piece ginger
  • Seasonings

    • 1 1/2 tbsp vinegar
    • 🍬 1 tsp sugar
    • 🧂 1/4 tsp salt

단계

1

Rehydrate the dried wakame in water and drain. Cut the tomato in half vertically, remove the stem, and slice into 8 wedges. Julienne the ginger and soak in water for 5 minutes, then drain.

2

In a bowl, mix the seasonings (vinegar, sugar, salt). Add the tomato, ginger, wakame, and shirasu, then toss to combine.

영양 성분

1인분당

🔥

80

칼로리

  • 4g
    단백질
  • 10g
    탄수화물
  • 1g
    지방

💡

This dish pairs well with rice or as a refreshing side for heavier meals.Use fresh ginger for a more vibrant flavor.Adjust the sugar and vinegar to taste if you prefer a sweeter or tangier profile.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.