
Tulip Chicken with Honey Mustard Sauce
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 40 Min
- 4 인분
- $12
Tulip Chicken with Honey Mustard Sauce
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 40 Min
- 4 인분
- $12
재료
Chicken
- 🍗 8 chicken wings (480g)
Coating
- 2 tbsp all-purpose flour
- 2 tbsp potato starch
- Enough salad oil for frying
Meat Seasoning
- 1 tbsp sake
- 🧂 1/3 tsp salt
- Pinch of pepper
- 🧄 1/2 tsp grated garlic
Honey Mustard Sauce
- 1 tbsp mustard
- 1 tbsp mayonnaise
- 🧂 Pinch of salt
- 🍯 1/2 tbsp honey
단계
Prepare the chicken wings by cutting near the joint and removing the smaller bone. Shape into tulip form with the skin side out.
Place the wings in a bag with the meat seasoning ingredients and massage. Seal the bag and let it marinate for 15 minutes.
Mix the honey mustard sauce ingredients in a bowl.
Combine flour and potato starch in a tray. Coat the marinated wings evenly.
Heat salad oil to 170°C in a pan. Fry the wings for 3–4 minutes, flipping occasionally until cooked through.
Serve the fried wings with honey mustard sauce on the side.
영양 성분
1인분당🔥
320
칼로리
- 25g단백질
- 15g탄수화물
- 18g지방
💡 팁
Use fresh chicken wings for better flavor.Serve with a side of fresh salad for a balanced meal.Prepare extra sauce for dipping or drizzling.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.