CookPal AI
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Tuna and Avocado Carpaccio

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $8

재료

  • Main Ingredients

    • 🐟 100g sashimi-grade tuna
    • 🥑 1 ripe avocado
    • 🧅 25g thinly sliced onion

  • Dressing

    • 1 tbsp soy sauce
    • Pinch of black pepper
    • 2 tbsp olive oil

단계

1

Cut the avocado in half lengthwise, remove the pit, peel, and slice into 5mm thick pieces. Thinly slice the onion and soak in water for 5 minutes, then drain.

2

Mix soy sauce, black pepper, and olive oil in a bowl to prepare the dressing.

3

Arrange the tuna, avocado, and onion on a plate and drizzle the dressing over the top.

영양 성분

1인분당

🔥

250

칼로리

  • 15g
    단백질
  • 10g
    탄수화물
  • 18g
    지방

💡 팁

Use sashimi-grade tuna for safety and quality.Serve chilled for a refreshing appetizer.Pair with a light white wine or sake for a complete experience.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.