CookPal AI
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Tuna and Tomato Japanese Tartar

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 5 Min
  • 1 인분
  • $8

재료

  • Fish

    • 🐟 100g tuna sashimi (cut-offs)

  • Vegetable

    • 🍅 1/2 tomato
    • 🧅 Chopped green onion, as needed

  • Sauce

    • 🥚 1 egg yolk
    • 🧂 2 tsp soy sauce
    • 1 tbsp olive oil

단계

1

Cut the tomato and tuna into 1cm cubes.

2

In a bowl, mix the egg yolk, soy sauce, and olive oil. Add the tomato and tuna, and mix well.

3

Plate the mixture and sprinkle chopped green onion on top.

영양 성분

1인분당

🔥

250

칼로리

  • 20g
    단백질
  • 5g
    탄수화물
  • 15g
    지방

💡 팁

Use high-quality tuna sashimi for the best results.Chill the dish slightly before serving for a refreshing taste.Pair with sake or light white wine for a perfect match.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.