
Tuna Mayo Mochi-yaki
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 20 Min
- 6 인분
- $8
Tuna Mayo Mochi-yaki
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 20 Min
- 6 인분
- $8
재료
Main Ingredients
- 2 large hanpen (240g)
- 1 can tuna in oil (70g)
- 2 tbsp canned corn
- 🧀 30g pizza cheese
- 1 tsp potato starch
- 1 tbsp salad oil
Seasonings
- 1 tbsp mayonnaise
- 2 tbsp potato starch
- 🧂 Pinch of salt and pepper
For Garnish
- Ketchup as needed
단계
Place corn and 1 tsp potato starch into a plastic bag and coat evenly.
Tear hanpen into small pieces and add to the bag along with tuna and seasonings. Knead thoroughly.
Wrap pizza cheese in plastic wrap and shape into small balls. Add cheese to the mixture and form into oval patties. Repeat to make 6 pieces.
Heat salad oil in a frying pan over medium heat. Add patties and cook until golden brown on both sides, turning occasionally.
Serve on a plate and drizzle with ketchup as desired.
영양 성분
1인분당🔥
250
칼로리
- 15g단백질
- 20g탄수화물
- 10g지방
💡 팁
You can substitute hanpen with firm tofu for a different texture.Use low-fat mayonnaise for a healthier option.Prepare in advance and store in the fridge for quick reheating.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.