
Udon Peperoncino
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 1 인분
- $5
Udon Peperoncino
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 1 인분
- $5
재료
Noodles
- 1 frozen udon noodle pack
Meat
- 🥓 2 slices of bacon
Vegetables
- 🧄 1/2 clove garlic, sliced
- A pinch of sliced chili
Oil
- 1 tbsp olive oil
Seasoning
- 🧂 A pinch of pepper
- 1 tbsp water
- 🧂 A pinch of salt
단계
Remove the core of the garlic and slice it thinly.
Cut the bacon into 1 cm wide strips.
Place the frozen udon in a microwave-safe container, cover loosely with plastic wrap, and heat in the microwave according to the package instructions.
Heat olive oil, bacon, garlic, and chili in a frying pan over low heat. Once the bacon becomes crispy, add the udon and stir-fry to coat it with oil.
Add water and salt, then stir-fry quickly over medium-high heat until evenly mixed.
Serve on a plate and sprinkle with pepper.
영양 성분
1인분당🔥
450
칼로리
- 15g단백질
- 50g탄수화물
- 20g지방
💡 팁
You can add onions or mushrooms for extra flavor and texture.Use fresh udon if available for a softer texture.Adjust the chili amount based on your spice preference.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.