
Yuzu Kosho Bell Pepper Namul
비용 $3, 절약하다 $5
출처: Recommended by CookPal
- 5 Min
- 2 인분
- $3
Yuzu Kosho Bell Pepper Namul
비용 $3, 절약하다 $5
출처: Recommended by CookPal
- 5 Min
- 2 인분
- $3
재료
Vegetables
- 3 bell peppers
Seasonings
- 1/2 tsp soy sauce
- 1/2 tsp yuzu kosho
- 2 tsp sesame oil
- 🌰 1/2 tsp white sesame seeds
- 🧂 Pinch of salt and pepper
단계
1
Cut the bell peppers in half, remove seeds and pith, and slice thinly.
2
In a bowl, mix the seasonings (soy sauce, yuzu kosho, sesame oil, sesame seeds, salt, and pepper), then toss the sliced bell peppers in the mixture.
영양 성분
1인분당🔥
50
칼로리
- 1g단백질
- 5g탄수화물
- 3g지방
💡 팁
Use fresh bell peppers for maximum crunch.Adjust the amount of yuzu kosho based on your spice tolerance.This dish pairs well with rice or as a side for grilled meats.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.