CookPal AI
Apple and Honey Sorbet

Apple and Honey Sorbet

Cost $8.5, save $5

Source: Recommended by CookPal

  • 120 Min
  • 8 Servings
  • $8.5

INGREDIENTS

  • Fruits

    • 🍏 1 ¼ pounds Granny Smith apples, cored and thinly sliced
    • 🍋 1 ½ lemons, juiced

  • Liquids and Sweeteners

    • 1 ½ cups water
    • 1 ½ cups sugar
    • 🍯 1 tablespoon honey

STEPS

1

Mix apples with the juice of 1/2 lemon in a resealable plastic bag or container. Freeze for several hours or overnight.

2

In a small saucepan, bring water and sugar to a boil. Reduce heat, and simmer for 5 minutes. Remove from heat and stir in honey. Cool completely.

3

Blend the frozen apples with juice of 1 lemon and cooled sugar syrup until smooth. The peel will add texture and prevent the mixture from being fully smooth.

4

Transfer the mixture to an ice cream machine and freeze according to the machine’s instructions. Allow to soften for 10 minutes before serving.

NUTRIENTS

Per 1 serving

🔥

188

Calories

  • 1
    Protein
  • 51
    Carbs
  • 0
    Fats

💡 Using Granny Smith apples ensures a tangy flavor which pairs perfectly with the sweetness of honey.Allow the sorbet to soften slightly before serving for optimal texture.Eucalyptus blossom honey adds a unique aroma but can be substituted with other mild honey varieties.