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Baek Jong Won's Onion Rings with Magic Powder

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 30 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 🧅 1 onion
    • 🥚 1 egg
    • 🥛 1/2 cup milk
    • 3 tbsp frying flour
    • 1 tbsp curry powder
    • 1 tbsp chili powder
    • Adequate breadcrumbs

  • Dipping Sauce

    • 3 tbsp mayonnaise
    • 1 tbsp sugar
    • A pinch of chili powder

PASOS

1

Cut the onion into thick rings and separate each layer. Lightly sprinkle water on the onion rings to help the seasoning stick.

2

Mix egg and milk in a 1:1 ratio to create an egg wash.

3

Combine curry powder and chili powder to create the magic seasoning. Place onion rings in a plastic bag and add the seasoning.

4

Add frying flour to the bag and shake again to coat the onion rings.

5

Dip the onion rings in the egg wash, then coat them with breadcrumbs.

6

Deep-fry the onion rings in preheated oil until golden brown. Remove and drain excess oil on a paper towel.

7

Prepare the dipping sauce by mixing mayonnaise, sugar, and a pinch of chili powder.

8

Serve the onion rings with the dipping sauce and enjoy!

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 8g
    Proteína
  • 40g
    Carbohidratos
  • 20g
    Grasas

💡 Consejos

Double-frying the onion rings enhances their crispiness.Use fresh breadcrumbs for better texture and flavor.Adjust the spice level in the dipping sauce to suit your preference.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.