
Balsamic Chicken
Chi phí $10, lưu $8
Nguồn: Recommended by CookPal
- 20 Min
- 4 Số suất
- $10
Balsamic Chicken
Chi phí $10, lưu $8
Nguồn: Recommended by CookPal
- 20 Min
- 4 Số suất
- $10
NGUYÊN LIỆU
Sauce & Marinade
- ½ cup chicken broth
- ⅓ cup balsamic vinegar
- 2 tablespoons white sugar
- 1 teaspoon dried Italian herb seasoning
- 🧄 1 clove garlic, minced
Chicken
- 🍗 4 skinless, boneless chicken breast halves
Cooking Essentials
- 1 tablespoon olive oil
BƯỚC
Whisk together chicken broth, balsamic vinegar, sugar, Italian seasoning, and garlic in a bowl. Place chicken breasts in marinade; let marinate for 10 minutes on each side.
Heat olive oil in a large skillet over medium-high heat. Remove chicken from marinade; reserve marinade. Place chicken in the hot skillet and cook until browned and no longer pink inside, about 7 minutes per side.
Pour marinade into the skillet. Cook until sauce thickens slightly, turning chicken breasts over once or twice, about 5 minutes.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
194
Calo
- 26gProtein
- 10gCarbohydrate
- 5gChất béo
💡 Mẹo
Serve over pasta for a complete meal.Monitor the sauce to avoid over-thickening.Use an instant-read thermometer to ensure chicken is cooked to 165°F (74°C).
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.