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Bean Sprout and Dried Daikon Radish Tuna Salad

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Main Ingredients

    • 🐟 1 can (70g) water-packed tuna
    • 1/2 bag bean sprouts
    • 20g dried daikon radish
  • Seasonings

    • 🧂 1 tbsp soy sauce
    • 1 tsp mustard
    • 1 tbsp olive oil
    • 🧂 Pinch of salt and pepper

BƯỚC

1

Rehydrate the dried daikon radish in water, rub and rinse it, then squeeze out excess water. Cut into bite-sized pieces.

2

Place the dried daikon and bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes. Drain the excess water.

3

Mix the seasonings (soy sauce, mustard, olive oil, salt, and pepper) in a bowl. Add the tuna, bean sprouts, and dried daikon radish, then mix well.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 12g
    Protein
  • 8g
    Carbohydrate
  • 5g
    Chất béo

💡 Mẹo

You can substitute tuna with shirasu or other small fish for variety.This dish is perfect for busy days as it requires minimal cooking and cleanup.Serve chilled or at room temperature for a refreshing side dish.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.