
Beef and Potato Stir-fry with Oyster Sauce and Mayo
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
Beef and Potato Stir-fry with Oyster Sauce and Mayo
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
재료
Meat
- 🥩 200g sliced beef
Vegetables
- 🥔 2 medium potatoes (300g)
Seasoning
- 🧂 Pinch of salt and pepper
- 🧄 1/2 tsp grated garlic
Oil
- 1/2 tbsp salad oil
Sauces
- 1 tbsp sake
- 2 tbsp oyster sauce
- 1 tbsp mayonnaise
단계
Season the beef with a pinch of salt and pepper.
Cut the potatoes into half-moon slices and soak in water for 5 minutes. Drain and microwave at 600W for 4 minutes, then drain again.
Heat salad oil in a frying pan over medium heat. Add the beef and grated garlic, and stir-fry until the beef changes color.
Add the potatoes to the pan and stir-fry briefly. Add the sauces (sake, oyster sauce, mayonnaise) and mix well.
영양 성분
1인분당🔥
350
칼로리
- 25g단백질
- 30g탄수화물
- 15g지방
💡 팁
Microwaving the potatoes before stir-frying reduces cooking time.Use fresh garlic for a more aromatic flavor.Adjust the amount of mayonnaise and oyster sauce to suit your taste.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.