
Beef and Zucchini Stir-fry with Oyster Sauce
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $8
Beef and Zucchini Stir-fry with Oyster Sauce
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $8
ZUTATEN
Meat
- 🍖 150g ground beef
Vegetables
- 🥒 1 zucchini
- 🧄 1 clove garlic, minced
- 1/2 tsp sliced chili
Oil
- 1 tbsp sesame oil
Seasoning
- 1 tbsp sake
- 1/2 tbsp soy sauce
- 1 tbsp oyster sauce
SCHRITTE
Cut the zucchini into thirds lengthwise, then quarter each piece vertically. Mince the garlic.
Heat sesame oil, garlic, and chili in a frying pan over medium heat until fragrant. Add ground beef and stir-fry until crumbled and browned.
Add zucchini to the pan and stir-fry for 1–2 minutes. Add sake, soy sauce, and oyster sauce, and stir until well combined.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 20gProtein
- 10gKohlenhydrate
- 15gFette
💡 Tipps
Serve with steamed rice for a complete meal.You can substitute ground chicken or pork for beef if preferred.Adjust chili quantity based on your spice tolerance.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.