
Beef with Grated Daikon and Yuzu Pepper
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
Beef with Grated Daikon and Yuzu Pepper
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Meat
- 🥩 100g sliced beef
Vegetables
- 🌱 200g grated daikon
- 🧅 Chopped green onion, as needed
Condiments
- 1/2 tbsp salad oil
- 🧂 Pinch of salt and pepper
- 1/3 tsp yuzu pepper
- 2 tbsp ponzu sauce
LANGKAH
Grate the daikon and squeeze out excess water.
Heat salad oil in a frying pan over medium heat and stir-fry the beef until cooked. Season with salt and pepper.
In a bowl, mix yuzu pepper and ponzu sauce together.
Add the cooked beef to the bowl and mix well. Then, add the grated daikon and toss to combine.
Serve on a plate and garnish with chopped green onions.
NUTRISI
Per 1 porsi🔥
180
Kalori
- 15gProtein
- 8gKarbohidrat
- 8gLemak
💡 Tips
Chilling the dish enhances its refreshing flavor.Use fresh daikon for the best taste and texture.Adjust the seasoning to your preference for a balanced flavor.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.