CookPal AI
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Bell Pepper and Tuna Salad

Coût $5, économiser $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Vegetables

    • 3 green bell peppers (90g), sliced
    • 1/4 red bell pepper (40g), sliced
    • 1/4 yellow bell pepper (40g), sliced

  • Protein

    • 🐟 1 can tuna (70g), drained

  • Condiments

    • 🧴 2 tbsp mayonnaise
    • 🧂 Pinch of salt and pepper

ÉTAPES

1

Slice the green, red, and yellow bell peppers into thin strips. Drain the canned tuna.

2

Place the sliced bell peppers in a bowl, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Drain any excess water.

3

Combine the microwaved peppers, tuna, mayonnaise, and a pinch of salt and pepper in a bowl. Mix well.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 10g
    Protéines
  • 5g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh bell peppers for a crunchier texture.Opt for low-fat mayonnaise to reduce calorie content.Serve chilled for a refreshing salad experience.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.