
Broccoli and Pork Curry Butter Stir-fry
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $8
Broccoli and Pork Curry Butter Stir-fry
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $8
INGREDIENTES
Meat
- 200g sliced pork
Vegetables
- 🥦 1/2 head broccoli
- 1/2 red bell pepper
Seasoning
- 🧂 Pinch of salt and pepper
- 1/2 tbsp salad oil
- 1 tbsp sake
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 🧈 10g salted butter
- 1/2 tbsp curry powder
PASOS
Cut the broccoli into small florets. Slice the red bell pepper into thin strips.
Season the pork with a pinch of salt and pepper, and massage it into the meat.
Heat salad oil in a frying pan over medium heat. Add the pork and stir-fry until the color changes.
Add broccoli, red bell pepper, and sake. Mix well, cover with a lid, and steam for about 2 minutes.
Add the seasoning ingredients (sugar, soy sauce, butter, curry powder) and stir-fry quickly to combine.
NUTRIENTES
Por 1 porción🔥
350
Calorías
- 25gProteína
- 15gCarbohidratos
- 20gGrasas
💡 Consejos
Use fresh broccoli for better texture and flavor.Adjust the curry powder amount based on your spice preference.Serve with steamed rice or noodles for a complete meal.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.