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Broccoli Shrimp Stir-fry

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 15 Min
  • 1 Porciones
  • $5

INGREDIENTES

  • Vegetables

    • 🥦 1 cup broccoli florets

  • Seafood

    • 🍤 100g shrimp, peeled and deveined

  • Seasonings

    • 🧂 1 tsp salt
    • 1/3 tsp black pepper
    • 2 tbsp oyster sauce
    • 1/2 tbsp cooking wine
    • 1 tsp sesame oil

  • Cooking Oil

    • 1 tbsp vegetable oil

PASOS

1

Cut broccoli into bite-sized florets.

2

Boil water and add 1 tsp salt. Blanch broccoli for 40 seconds.

3

Drain the broccoli without rinsing in cold water.

4

Heat a pan on high heat for 3 minutes and add 1 tbsp vegetable oil.

5

Stir-fry shrimp for 1 minute, then add 1/3 tsp black pepper and 1/2 tbsp cooking wine.

6

Add the blanched broccoli to the pan and stir-fry with the shrimp.

7

Add 2 tbsp oyster sauce and adjust seasoning to taste.

8

Drizzle 1 tsp sesame oil and stir-fry briefly on high heat.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 20g
    Proteína
  • 10g
    Carbohidratos
  • 8g
    Grasas

💡 Consejos

Use fresh shrimp for better texture and flavor.Blanching broccoli briefly helps retain its crunch.Adjust oyster sauce and sesame oil based on your taste preference.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.