CookPal AI
Cheesy Grilled Bread

Cheesy Grilled Bread

Cost $8.5, save $6

Source: Recommended by CookPal

  • 15 Min
  • 8 Servings
  • $8.5

INGREDIENTS

  • Butter and Seasonings

    • 🧈 ½ cup unsalted butter, softened
    • 🍅 ¼ cup sun-dried tomatoes packed in oil, drained
    • 2 tablespoons pesto
    • 🧄 1 clove garlic
    • 🧂 ¼ teaspoon salt
    • ⅛ teaspoon ground black pepper

  • Cheese

    • 🧀 1 ½ cups shredded provolone cheese, divided

  • Bread

    • 🍞 1 loaf Italian bread, sliced in half lengthwise

STEPS

1

Preheat an outdoor grill for medium heat and lightly oil the grate.

2

Combine butter, tomatoes, pesto, garlic, salt, and black pepper in a food processor. Pulse until thoroughly combined and tomatoes are chopped. Scrape into a bowl and stir in 1 cup shredded provolone cheese.

3

Grill bread on the preheated grill until toasted, about 1 1/2 minutes.

4

Spread butter mixture equally onto cut sides of both halves of bread and sprinkle with remaining cheese. Grill bread, cut-side up, over indirect heat with grill covered, until topping melts, 8 to 10 minutes.

5

Let cool slightly; cut into slices using a serrated knife. Serve warm.

NUTRIENTS

Per 1 serving

🔥

444

Calories

  • 15
    Protein
  • 44
    Carbs
  • 23
    Fats

💡 Use freshly shredded cheese for better melting quality.Slice bread evenly to ensure consistent grilling.Cover the grill during the last step to evenly melt the cheese topping.