CookPal AI
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Chinese-style Smashed Cucumber Salad

Coût $5, économiser $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Vegetables

    • 🥒 2 cucumbers (200g)
    • A pinch of chili threads

  • Seasonings

    • 🧂 1/2 tbsp sugar
    • 2 tbsp vinegar
    • 1 1/2 tbsp soy sauce
    • 1 tbsp sesame oil

ÉTAPES

1

Cut off both ends of the cucumbers. Lightly smash them with a rolling pin to create cracks, then break them into bite-sized pieces by hand.

2

Place the cucumbers and the seasonings (marked ☆) into a plastic bag. Massage the bag until the cucumbers are well coated. Remove air from the bag, seal it, and refrigerate for about 10 minutes.

3

Serve on a plate and garnish with chili threads.

NUTRIMENTS

Par portion

🔥

80

Calories

  • 2g
    Protéines
  • 8g
    Glucides
  • 4g
    Graisses

💡 Astuces

Use fresh cucumbers for the best texture and flavor.Adjust the amount of chili threads depending on your spice preference.This dish can be prepared ahead and stored in the fridge for up to a day.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.