Clams and Broccoli Butter Steam

Name: Clams and Broccoli Butter Steam
Total time: 30 min
Yield: 2 Porciones
Ingredients: 🐚 12 clams (purged); 🥦 1/2 head broccoli; 🧈 10g salted butter; 3 tbsp sake; 1 tsp soy sauce; Pinch of pepper

Costo $10, ahorrar $15

Fuente: Recommended by CookPal

30 Min
2 Porciones
$10

Clams and Broccoli Butter Steam

Costo $10, ahorrar $15

Fuente: Recommended by CookPal

30 Min
2 Porciones
$10

INGREDIENTES

Seafood
- 🐚 12 clams (purged)
Vegetable
- 🥦 1/2 head broccoli
Dairy
- 🧈 10g salted butter
Condiments
- 3 tbsp sake
- 1 tsp soy sauce
- Pinch of pepper

PASOS

Cut the broccoli into bite-sized florets.

Place clams, broccoli, butter, and sake in a frying pan. Cover with a lid and steam over medium heat for 2 minutes until the clams open.

Add soy sauce and pepper, then simmer briefly.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

12g
Proteína
5g
Carbohidratos
8g
Grasas

💡 Consejos

Use fresh clams for the best flavor.Serve immediately to enjoy the dish warm.Pair with steamed rice or crusty bread for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.