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Cold Pasta with Tuna and Tomato

Стоимость $8, сохранить $12

Источник: Recommended by CookPal

  • 30 Min
  • 2 Порции
  • $8

ИНГРЕДИЕНТЫ

  • Pasta

    • 🍝 200g spaghetti
  • Protein

    • 🐟 1 can tuna
  • Vegetables

    • 🍅 1 tomato, diced
    • 🧅 1/4 onion, minced
    • 🌿 Fresh basil, to taste
  • Sauce

    • 2 tbsp olive oil
    • 🍋 1 tbsp lemon juice
    • 🧂 1/2 tsp salt
    • 🧄 1/3 tsp grated garlic
    • Black pepper, to taste

ШАГИ

1

Mince the onion and soak it in water, then drain. Dice the tomato into 1cm cubes.

2

Boil water in a pot and cook the spaghetti for 1 minute longer than the package instructions. Drain and rinse under cold water.

3

In a container, mix the sauce ingredients (olive oil, lemon juice, salt, garlic, and pepper). Add the tomato, tuna, onion, and spaghetti, and mix well. Serve on a plate and garnish with basil.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

450

Калории

  • 20g
    Белок
  • 50g
    Углеводы
  • 15g
    Жиры

💡 Советы

Use high-quality olive oil for a richer flavor.Chill the pasta in the fridge for 10 minutes before serving for an extra refreshing dish.You can substitute canned tuna with grilled chicken or shrimp for variety.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.