Cold Tororo Soba
Costo $8, salva $5
Fonte: Recommended by CookPal
- 20 Min
- 2 Porzioni
- $8
Cold Tororo Soba
Costo $8, salva $5
Fonte: Recommended by CookPal
- 20 Min
- 2 Porzioni
- $8
INGREDIENTI
Noodles
- 180g dried soba noodles
Vegetables
- 150g grated nagaimo
- 🧅 Chopped green onion, as needed
Egg
- 🥚 2 quail egg yolks
Seasoning
- 100cc straight men-tsuyu
- Shredded nori, as needed
PASSI
Grate the nagaimo using a grater to create tororo.
Boil water in a pot and cook the soba noodles according to the package instructions. Drain and rinse with cold water, then divide into two servings on plates.
Top each serving of soba with half the tororo and one quail egg yolk. Pour half the men-tsuyu over each plate and garnish with chopped green onion and shredded nori.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 10gProteine
- 40gCarboidrati
- 3gGrassi
💡 Suggerimenti
Nagaimo is a type of yam that adds a creamy texture to the dish.Use cold water to rinse the soba noodles for a refreshing taste.Adjust the amount of men-tsuyu based on your preference for saltiness.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.