CookPal AI
Easy and Quick Swiss Steak

Easy and Quick Swiss Steak

Cost $18, save $15

Source: Recommended by CookPal

  • 490 Min
  • 8 Servings
  • $18

INGREDIENTS

  • Main Ingredients

    • 1 tablespoon vegetable oil
    • 🌾 2 cups all-purpose flour
    • 🧂 Salt to taste
    • Pepper to taste
    • Paprika to taste
    • 🥩 2 pounds beef cube steaks
    • 3 green bell peppers, sliced into rings
    • 3 red bell peppers, sliced into rings
    • 🧅 4 onions, sliced into rings
    • 🍅 4 (14.5 ounce) cans crushed tomatoes

STEPS

1

Heat the oil in a skillet over medium heat. In a bowl, mix the flour, salt, pepper, and paprika. Dredge the steaks in the flour mixture, and place in the skillet. Brown steaks on both sides, and remove from heat.

2

In a slow cooker, alternate layers of steak, green bell pepper, red bell pepper, onion, and tomatoes.

3

Cover, and cook 6 to 8 hours on Low, until steaks are very tender.

NUTRIENTS

Per 1 serving

🔥

349

Calories

  • 22g
    Protein
  • 49g
    Carbs
  • 9g
    Fats

💡 For additional flavor, consider adding minced garlic or Worcestershire sauce to the layers.Adjust the amount of vegetables based on personal preference.This recipe pairs well with mashed potatoes or rice for a complete meal.Leftovers can be stored in an airtight container in the fridge for up to 3 days.