CookPal AI
Easy Lasagna

Easy Lasagna

Cost $15, save $25

Source: Recommended by CookPal

  • 70 Min
  • 12 Servings
  • $15

INGREDIENTS

  • Meat

    • πŸ₯© 1 pound lean ground beef
  • Sauce and Seasoning

    • πŸ… 1 (32 ounce) jar spaghetti sauce
    • 2 teaspoons dried parsley
    • πŸ§‚ Salt to taste
    • Ground black pepper to taste
    • πŸ’§ Β½ cup water
  • Cheese and Dairy

    • πŸ₯› 32 ounces cottage cheese
    • πŸ§€ 3 cups shredded mozzarella cheese, divided
    • πŸ₯š 2 eggs
    • πŸ§€ Β½ cup grated Parmesan cheese
  • Pasta

    • 🍝 9 lasagna noodles

STEPS

1

Preheat oven to 350 degrees F (175 degrees C) and gather all ingredients.

2

Cook ground beef in a skillet over medium-high heat until browned and crumbly, approximately 8 to 10 minutes, and discard grease. Stir in spaghetti sauce and simmer for 5 minutes.

3

In a large bowl, mix cottage cheese, 2 cups mozzarella cheese, eggs, half of the grated Parmesan cheese, dried parsley, salt, and pepper.

4

Spread 3/4 cup sauce in a 9x13-inch baking dish. Layer with 3 lasagna noodles, 1 3/4 cups cheese mixture, and 1/4 cup sauce. Repeat layers and top with remaining noodles, sauce, mozzarella, and Parmesan. Pour 1/2 cup water along dish edges and cover tightly with aluminum foil.

5

Bake in the preheated oven for 45 minutes. Uncover and bake for an additional 10 minutes. Let stand for 10 minutes.

6

Serve and enjoy!

NUTRIENTS

Per 1 serving

πŸ”₯

377

Calories

  • 29g
    Protein
  • 26g
    Carbs
  • 17g
    Fats

πŸ’‘ You can substitute cottage cheese with ricotta cheese for a creamier texture.To save time, pre-cook lasagna noodles and assemble ahead of time.Let the lasagna rest for at least 10 minutes before serving to make slicing easier.Add spinach or other vegetables between layers for added nutrition.