
Fresh Fruit Cobbler
Cost $10, save $15
Source: Recommended by CookPal
- 30 Min
- 6 Servings
- $10
Fresh Fruit Cobbler
Cost $10, save $15
Source: Recommended by CookPal
- 30 Min
- 6 Servings
- $10
INGREDIENTS
Fruits
- 🍑 1 cup sliced fresh peaches
- 🍎 ¾ cup peeled apple slices
- 🍐 ¾ cup peeled pear slices
- ½ cup blueberries
- 🍒 ½ cup pitted, sliced cherries
- ½ cup pitted, sliced plums
Dry Ingredients
- 1 cup all-purpose flour
- 🧂 ¾ cup white sugar
- 1 teaspoon baking powder
- ½ teaspoon salt
Wet Ingredients
- 🥛 ¼ cup milk
- 🥚 1 egg
- ½ teaspoon vanilla extract
- 🧈 2 tablespoons butter, melted
STEPS
Preheat the oven to 350 degrees F (175 degrees C). Grease a 2-quart baking dish.
Arrange peaches, apple, pear, blueberries, cherries, and plums in the prepared baking dish.
Whisk sugar, milk, and egg together in a medium bowl. Sift flour, baking powder, and salt together into a separate bowl. Stir dry ingredients into wet ingredients, then stir in melted butter and vanilla. Pour batter over fruit in the baking dish to cover.
Bake in the preheated oven until bubbly and lightly browned on top, about 30 minutes. Serve warm.
NUTRIENTS
Per 1 serving🔥
272
Calories
- 4Protein
- 54Carbs
- 5Fats
💡 Use the freshest fruit available for the best flavor.Serve warm with cream, ice cream, or whipped cream for added indulgence.Feel free to adjust the sugar level based on the sweetness of your fruit.You can substitute any combination of seasonal fruits for variation in flavor.