Garlic Butter Stir-fried Chicken and Cabbage

Name: Garlic Butter Stir-fried Chicken and Cabbage
Total time: 15 min
Yield: 2 Portions
Ingredients: 🥬 1/8 head cabbage; 🍗 200g chicken thigh; 🧈 15g salted butter; 1 tsp soy sauce; 🧄 1 tsp grated garlic; 🧂 Pinch of salt and pepper

Coût $8, économiser $12

Source: Recommended by CookPal

15 Min
2 Portions
$8

Garlic Butter Stir-fried Chicken and Cabbage

Coût $8, économiser $12

Source: Recommended by CookPal

15 Min
2 Portions
$8

INGRÉDIENTS

Vegetables
- 🥬 1/8 head cabbage
Protein
- 🍗 200g chicken thigh
Condiments
- 🧈 15g salted butter
- 1 tsp soy sauce
- 🧄 1 tsp grated garlic
- 🧂 Pinch of salt and pepper

ÉTAPES

Cut chicken thigh into bite-sized pieces. Chop cabbage into manageable pieces.

Heat butter in a frying pan and add chicken. Stir-fry until the chicken changes color.

Add cabbage and stir-fry for 2–3 minutes. Mix in soy sauce, grated garlic, and salt and pepper. Serve immediately.

NUTRIMENTS

Par portion

🔥

250

Calories

20g
Protéines
10g
Glucides
15g
Graisses

💡 Astuces

Use fresh cabbage for the best texture and flavor.You can substitute chicken thigh with chicken breast for a leaner option.Pair with steamed rice for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.