Ginger and Carrot Kinpira

Name: Ginger and Carrot Kinpira
Total time: 10 min
Yield: 1 Portionen
Ingredients: 1 piece of ginger, julienned; 🥕 1/3 carrot, julienned; 1 tsp sesame oil; 1 tbsp sake; 🍬 1 tsp sugar; 🧂 2 tsp soy sauce; 🌰 1 tsp white sesame seeds

Kosten $2.5, sparen $5

Quelle: Recommended by CookPal

10 Min
1 Portionen
$2.5

Ginger and Carrot Kinpira

Kosten $2.5, sparen $5

Quelle: Recommended by CookPal

10 Min
1 Portionen
$2.5

ZUTATEN

Vegetables
- 1 piece of ginger, julienned
- 🥕 1/3 carrot, julienned
Oil
- 1 tsp sesame oil
Seasoning
- 1 tbsp sake
- 🍬 1 tsp sugar
- 🧂 2 tsp soy sauce
- 🌰 1 tsp white sesame seeds

SCHRITTE

Julienne the ginger and carrot.

Heat sesame oil in a frying pan over medium heat, then add the ginger and carrot. Stir-fry until softened.

Add the seasoning ingredients (sake, sugar, soy sauce, and sesame seeds) and stir-fry until well combined.

NÄHRSTOFFE

Pro 1 Portion

🔥

Kalorien

1g
Protein
6g
Kohlenhydrate
4g
Fette

💡 Tipps

This dish pairs well with rice or as a side to grilled fish.You can substitute sake with water if unavailable.For a spicier version, add a pinch of red chili flakes.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.