Spread a thin layer of mayonnaise on two slices of bread.

Place one slice of cheese on one piece of bread.

Add a slice of ham on top of the cheese.

Cover with the second slice of bread and trim the edges if desired.

Cut the sandwich into smaller pieces for easier handling.

Beat two eggs and coat the sandwich evenly on all sides.

Pan-fry the sandwich in an oiled pan until golden brown on both sides.