
Hanpen with Mentaiko Mayo Bake
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
Hanpen with Mentaiko Mayo Bake
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
재료
Seafood
- 1 piece hanpen
- 30g mentaiko, skin removed
Vegetables
- 🧅 5cm green onion
- 🧅 Chopped green onion, as needed
Condiments
- 1 tbsp mayonnaise
- 1 tsp soy sauce
- 🧂 Pinch of pepper
단계
Cut the green onion lengthwise into halves and then slice thinly. Cut the hanpen into 6 equal pieces.
In a bowl, mix the mentaiko (skin removed), green onion, mayonnaise, soy sauce, and pepper.
Line the toaster oven tray with aluminum foil and arrange the hanpen pieces. Spread the mentaiko sauce evenly on top of each piece.
Bake in a toaster oven for 7–8 minutes until golden brown. Garnish with chopped green onion and serve.
영양 성분
1인분당🔥
150
칼로리
- 15g단백질
- 5g탄수화물
- 5g지방
💡 팁
Hanpen is a low-fat, high-protein ingredient, making it a great choice for a healthy meal.You can substitute mentaiko with other seafood spreads if unavailable.This dish pairs well with steamed rice or a light salad.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.