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Irresistible Irish Soda Bread

Irresistible Irish Soda Bread

Cost $5, save $10

Source: Recommended by CookPal

  • 70 Min
  • 12 Servings
  • $5

INGREDIENTS

  • Dry Ingredients

    • 3 cups all-purpose flour
    • 1 tablespoon baking powder
    • 🧂 ⅓ cup white sugar
    • 🧂 1 teaspoon salt
    • 1 teaspoon baking soda

  • Wet Ingredients

    • 🥚 1 large egg, lightly beaten
    • 🥛 2 cups buttermilk
    • 🧈 ¼ cup butter, melted

STEPS

1

Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.

2

Combine flour, baking powder, sugar, salt, and baking soda in a large bowl. Blend egg and buttermilk together; add all at once to the flour mixture and mix just until moistened. Stir in butter. Pour into prepared pan.

3

Bake in the preheated oven until the top is golden brown, about 65 to 70 minutes. A toothpick inserted into the bread should come out clean. Cool on a wire rack.

NUTRIENTS

Per 1 serving

🔥

192

Calories

  • 5
    Protein
  • 32
    Carbs
  • 5
    Fats

💡 For best results, bake the soda bread the day before or several hours before serving.Ensure not to overmix the batter to maintain a tender texture.Use a toothpick to check for doneness; it should come out clean from the center of the loaf.