
Konjac Ginger Simmer
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $5
Konjac Ginger Simmer
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 1 piece konjac
- 15g ginger, thinly sliced
- 1 tbsp sesame oil
- Chili threads, as needed
Seasonings
- 1 tsp soy sauce
- 2 tbsp sake
- 1 tbsp mirin
- 2 tbsp miso
- 🍬 2 tsp sugar
- 💧 3 tbsp water
LANGKAH
Tear the konjac into bite-sized pieces. Boil it in a pot of water for 2 minutes, then drain.
Thinly slice the ginger.
Heat sesame oil in a pot over low heat. Add the konjac and stir-fry for 2 minutes.
Add the ginger and all seasonings to the pot. Mix well and simmer until the liquid reduces.
Plate the dish and garnish with chili threads.
NUTRISI
Per 1 porsi🔥
120
Kalori
- 2gProtein
- 10gKarbohidrat
- 3gLemak
💡 Tips
Konjac is a low-calorie, high-fiber ingredient perfect for weight management.Adjust the spice level by reducing or omitting chili threads.This dish pairs well with steamed rice or as a side for a Japanese meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.