Mitsuba and Bean Sprout Salad with Bonito Flakes
Coût $3, économiser $5
Source: Recommended by CookPal
- 5 Min
- 2 Portions
- $3
Mitsuba and Bean Sprout Salad with Bonito Flakes
Coût $3, économiser $5
Source: Recommended by CookPal
- 5 Min
- 2 Portions
- $3
INGRÉDIENTS
Vegetables
- 1 bunch mitsuba
- 1/2 bag bean sprouts
Seasonings
- 1 tbsp mentsuyu (3x concentrated)
- 1 packet (4.5g) bonito flakes
ÉTAPES
1
Cut the mitsuba into 3 cm pieces. Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes. Drain the excess water.
2
Add the mitsuba, mentsuyu, and bonito flakes to the bean sprouts and mix well.
NUTRIMENTS
Par portion🔥
50
Calories
- 3gProtéines
- 5gGlucides
- 1gGraisses
💡 Astuces
Use fresh mitsuba for the best aroma and flavor.Adjust the amount of mentsuyu to your taste preference.This dish can be served warm or chilled.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.