Molasses Banana Bread

Name: Molasses Banana Bread
Total time: 55 min
Yield: 10 Servings
Ingredients: 🧈 ½ cup butter, softened; 🍌 2 cups mashed banana; 1 cup molasses; 🥚 1 large egg; 1 cup whole wheat flour; ¾ cup all-purpose flour; ½ teaspoon baking soda; 🧂 ½ teaspoon salt; ½ teaspoon ground nutmeg; 🌰 ½ cup chopped walnuts

Cost $6, save $10

Source: Recommended by CookPal

55 Min
10 Servings
$6

Molasses Banana Bread

Cost $6, save $10

Source: Recommended by CookPal

55 Min
10 Servings
$6

INGREDIENTS

Wet Ingredients
- 🧈 ½ cup butter, softened
- 🍌 2 cups mashed banana
- 1 cup molasses
- 🥚 1 large egg
Dry Ingredients
- 1 cup whole wheat flour
- ¾ cup all-purpose flour
- ½ teaspoon baking soda
- 🧂 ½ teaspoon salt
- ½ teaspoon ground nutmeg
Optional Ingredients
- 🌰 ½ cup chopped walnuts

STEPS

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.

Cream butter in a large bowl. Beat in banana, molasses, and egg. Mix in both flours, baking soda, salt, and nutmeg. Stir in walnuts until well blended. Pour batter into the prepared pan.

Bake in the preheated oven until a toothpick inserted into the center of the loaf comes out clean, 55 to 65 minutes.

NUTRIENTS

Per 1 serving

🔥

299

Calories

4
Protein
51
Carbs
10
Fats

💡 Let the loaf cool completely before slicing for clean cuts.Use ripe bananas for enhanced sweetness.Replace walnuts with chocolate chips for a different flavor profile.