
Mom's Simple Dumplings
Cost $3.5, save $5
Source: Recommended by CookPal
- 20 Min
- 6 Servings
- $3.5
Mom's Simple Dumplings
Cost $3.5, save $5
Source: Recommended by CookPal
- 20 Min
- 6 Servings
- $3.5
INGREDIENTS
Dry Ingredients
- 1 ½ cups all-purpose flour
- 2 teaspoons baking powder
- 🧂 ¾ teaspoon salt
Wet Ingredients
- 3 tablespoons shortening or butter
- 🥛 ¾ cup milk
STEPS
Whisk the flour, baking powder, and salt together in a mixing bowl.
Cut in shortening or butter with a knife or pastry blender until the mixture resembles fine crumbs.
Stir milk into the flour mixture until moistened. Dough will be lumpy, but do not overmix.
Drop dough by large spoonfuls onto any simmering stew, ensuring dumplings rest on top of vegetables and meat.
Cook uncovered for 10 minutes. Cover and cook for an additional 10 minutes.
NUTRIENTS
Per 1 serving🔥
186
Calories
- 4Protein
- 26Carbs
- 7Fats
💡 For fluffier dumplings, avoid overmixing the dough.You can substitute whole milk with plant-based alternatives for a dairy-free version.Enhance the flavor by adding herbs like parsley or thyme to the flour mixture.Always ensure the stew is simmering when adding dumplings to achieve the desired texture.