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Mustard Salad with Pea Shoots and Chikuwa

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 5 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetable

    • 1/2 bag pea shoots
  • Seafood

    • 2 chikuwa
  • Condiments

    • 1 tbsp grain mustard
    • 1 tbsp mayonnaise
    • 🧂 Pinch of salt and pepper

SCHRITTE

1

Trim the roots of the pea shoots and cut them in half. Slice the chikuwa diagonally.

2

Combine all ingredients in a bowl and mix well.

NÄHRSTOFFE

Pro 1 Portion

🔥

120

Kalorien

  • 5g
    Protein
  • 8g
    Kohlenhydrate
  • 6g
    Fette

💡 Tipps

Serve chilled for a refreshing taste.You can substitute chikuwa with other seafood like crab sticks.Adjust the amount of mustard to suit your spice preference.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.