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No-Bake Chocolate Oatmeal Cookies

No-Bake Chocolate Oatmeal Cookies

Cost $5, save $10

Source: Recommended by CookPal

  • 5 Min
  • 24 Servings
  • $5

INGREDIENTS

  • Base Ingredients

    • 🍚 2 cups white sugar
    • 🧈 ½ cup butter or margarine
    • 🥛 ½ cup milk
    • 🍫 3 tablespoons unsweetened cocoa powder
    • 🧂 1 pinch salt
    • 🌾 3 cups quick cooking oats
    • 🥜 ½ cup peanut butter
    • 1 teaspoon vanilla extract

STEPS

1

Gather all ingredients.

2

Bring sugar, butter, milk, cocoa, and salt to a full rolling boil in a saucepan for 2 minutes.

3

Add quick-cooking oats, peanut butter, and vanilla; mix well.

4

Working quickly, drop by teaspoonfuls onto waxed paper and let cool.

5

Enjoy!

NUTRIENTS

Per 1 serving

🔥

173

Calories

  • 3
    Protein
  • 25
    Carbs
  • 7
    Fats

💡 Ensure the rolling boil lasts exactly 2 minutes; boiling too long makes them crumbly, too short results in a sticky texture.Use parchment or wax paper to prevent sticking when shaping the cookies.Quick-cooking oats work best for this recipe, but avoid using steel-cut oats for the right texture.You can substitute almond butter for peanut butter for a different flavor profile.