CookPal AI
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Octopus and Fresh Onion Appetizer Salad

비용 $8, 절약하다 $5

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $8

재료

  • Seafood

    • 🐙 100g boiled octopus

  • Vegetables

    • 🧅 1/2 fresh onion (150g), sliced

  • Seasoning

    • 1/2 tbsp dried green seaweed
    • 🧂 1 pinch salt
    • 1 tbsp vinegar
    • 1 tbsp sesame oil
    • 1/2 tsp chicken broth powder
    • A dash of pepper
    • 1 tbsp white sesame seeds

단계

1

Slice the fresh onion thinly against the grain, remove the core, and soak briefly in water. Drain well.

2

Thinly slice the boiled octopus.

3

In a bowl, mix all seasoning ingredients. Add the onion, octopus, and dried green seaweed, then toss well.

영양 성분

1인분당

🔥

150

칼로리

  • 10g
    단백질
  • 5g
    탄수화물
  • 7g
    지방

💡 팁

Serve chilled for a refreshing taste.Pair with beer or sake for an authentic Japanese dining experience.You can substitute octopus with shrimp or squid for variation.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.