CookPal AI
Pie Crust Cookies

Pie Crust Cookies

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 12 Servings
  • $5

INGREDIENTS

  • Wet Ingredients

    • 🥚 1 large egg
    • 🥛 1 teaspoon whole milk
    • 🧈 1 1/2 tablespoons unsalted butter, melted and cooled

  • Dry Ingredients

    • 🍚 2 tablespoons granulated sugar
    • 🌰 3/4 teaspoon ground cinnamon
    • 🧂 1/8 teaspoon kosher salt

STEPS

1

Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Line 2 large rimmed baking sheets with parchment paper; set aside.

2

Roll premade pie crust to 1/8-inch thickness on a lightly floured work surface, and cut using desired cookie cutter shapes.

3

Transfer cut-outs to prepared baking sheets, leaving about a 1/2-inch space between each cookie. Repeat with remaining dough, rerolling scraps once.

4

Whisk together egg and milk in a small bowl until combined. Using a pastry brush, brush the tops of each cookie evenly with egg mixture; discard remaining egg mixture. Whisk together sugar, cinnamon, and salt in a small bowl until evenly combined, sprinkle evenly over brushed cookies.

5

Bake cookies, one baking sheet at a time, in the preheated oven until the edges and bottoms of cookies just become golden brown, about 15 minutes.

6

Remove from oven and brush tops of each cookie lightly with melted butter, let cool slightly on baking sheet, about 5 minutes. Serve warm.

NUTRIENTS

Per 1 serving

🔥

158

Calories

  • 2
    Protein
  • 17
    Carbs
  • 9
    Fats

💡 Use high-quality cinnamon for better flavor.Cut cookies into various fun shapes for kids and events.Store leftover cookies in an airtight container for up to 3 days.