Pork Ginger Kombu Stir-fry
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 5 Min
- 2 Portionen
- $5
Pork Ginger Kombu Stir-fry
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 5 Min
- 2 Portionen
- $5
ZUTATEN
Meat
- 🐖 200g thinly sliced pork loin
Condiment
- 1/2 pack ginger kombu
Oil
- 1 tbsp salad oil
SCHRITTE
1
Heat salad oil in a frying pan over medium heat. Add pork slices and cook until both sides are browned and fully cooked.
2
Add ginger kombu and stir-fry lightly to combine.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 20gProtein
- 5gKohlenhydrate
- 15gFette
💡 Tipps
Use pork belly for a richer flavor if preferred.Pair with steamed rice for a complete meal.This dish is ideal for busy days due to its quick preparation.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.