Salmon and Seaweed Salad

Name: Salmon and Seaweed Salad
Total time: 15 min
Yield: 1 Porciones
Ingredients: 🐟 60g smoked salmon; 8g seaweed mix; 🥒 10cm (100g) daikon, julienned; 1/2 tbsp vinegar; 1 tbsp concentrated soy sauce (3x); 1/2 tsp wasabi; 2 tsp sesame oil

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

15 Min
1 Porciones
$8

Salmon and Seaweed Salad

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

15 Min
1 Porciones
$8

INGREDIENTES

Main Ingredients
- 🐟 60g smoked salmon
- 8g seaweed mix
- 🥒 10cm (100g) daikon, julienned
Wasabi Dressing
- 1/2 tbsp vinegar
- 1 tbsp concentrated soy sauce (3x)
- 1/2 tsp wasabi
- 2 tsp sesame oil

PASOS

Julienne the daikon into thin strips. In a bowl, mix all the wasabi dressing ingredients.

Arrange the daikon, smoked salmon, and seaweed mix on a plate. Drizzle the wasabi dressing over the salad.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

12g
Proteína
6g
Carbohidratos
8g
Grasas

💡 Consejos

Use fresh daikon for a crisp texture.Adjust the amount of wasabi to suit your spice preference.Pair with a light soup or rice for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.