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Salted Caramel Ritz Cookies

Salted Caramel Ritz Cookies

Cost $10, save $5

Source: Recommended by CookPal

  • 45 Min
  • 30 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 1 cup dulce de leche
    • 🍫 1 1/2 cups dark chocolate chips
    • 🍫 1 1/2 cups dark chocolate melting wafers

STEPS

1

Gather all ingredients.

2

Arrange half of the crackers, bottom sides up, on a parchment-lined baking sheet.

3

Spoon a rounded teaspoon of dulce de leche on the center of each cracker.

4

Top with remaining crackers, top sides up. Place baking sheet in the refrigerator and chill for at least 30 minutes.

5

In the top of a double boiler, melt chocolate chips and melting wafers over medium heat, stirring occasionally, until smooth.

6

Using a fork, dip cracker sandwiches into chocolate, allowing excess to drip back into the bowl.

7

Return sandwiches to prepared baking sheet. If desired, sprinkle lightly with flaky sea salt.

8

Chill sandwiches for 15 minutes or until chocolate is set. Store cookies in the refrigerator.

NUTRIENTS

Per 1 serving

🔥

164

Calories

  • 2
    Protein
  • 21
    Carbs
  • 8
    Fats

💡 Use high-quality dark chocolate for best results.Add flaky sea salt on top for a balanced sweet-salty flavor combo.Store in an airtight container to maintain freshness for up to one week.To melt chocolate faster, use a microwave-safe bowl and heat in 15-second intervals while stirring in between.