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Salted Salmon with Miso Mayo Glaze

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 15 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Main

    • 🐟 2 pieces salted salmon (160g)
    • 🧅 Chopped green onion, as needed
  • Miso Mayo Glaze

    • 🍬 1 tbsp sugar
    • 1/2 tbsp miso
    • 3 tbsp mayonnaise

SCHRITTE

1

Mix sugar, miso, and mayonnaise in a bowl to create the miso mayo glaze.

2

Line a toaster tray with aluminum foil and place the salmon pieces on it. Spread the miso mayo glaze evenly over the salmon.

3

Bake in the toaster for about 10 minutes or until the salmon is cooked through. Garnish with chopped green onion before serving.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 20g
    Protein
  • 5g
    Kohlenhydrate
  • 15g
    Fette

💡 Tipps

Use fresh salmon for better flavor.Adjust the sweetness of the glaze by adding more or less sugar.Pair this dish with steamed rice for a complete meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.