CookPal AI
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Scrambled Eggs with Tomatoes

Cost $5, save $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍅 2 tomatoes
    • 🥚 3 eggs

  • Seasonings

    • 🧂 1 teaspoon salt
    • 1 tablespoon cooking oil

STEPS

1

Cut the tomatoes into pieces and set aside.

2

Beat the eggs, add a pinch of salt, and mix well.

3

Heat cooking oil in a pan, add the eggs and cook until half-done, then set aside.

4

Add more cooking oil into the pan, add the tomatoes, and stir-fry until soft, seasoning with salt.

5

Add the cooked eggs back to the pan, mix lightly and fry briefly, then serve.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 10g
    Protein
  • 5g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Choose ripe tomatoes for more juice.A pinch of sugar can be added to balance the acidity of the tomatoes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.