
Shirini
Cost $5, save $10
Source: Recommended by CookPal
- 45 Min
- 6 Servings
- $5
Shirini
Cost $5, save $10
Source: Recommended by CookPal
- 45 Min
- 6 Servings
- $5
INGREDIENTS
Sweetener and Liquid
- 🧂 1 1/4 cups granulated sugar
- 💧 1/2 cup water
Vegetable and Garnish
- 🎃 4 winter squash
- 🌰 1/2 cup chopped walnuts
- 🌿 1/2 teaspoon cinnamon (optional)
STEPS
Boil the granulated sugar and water in a medium saucepan until a thick syrup is formed.
Wash the winter squash, peel, remove seeds, and cut into pieces.
Cook squash pieces in the syrup until the liquid thickens and is almost completely absorbed.
Arrange cooked squash on a plate and decorate with chopped walnuts and optional cinnamon.
NUTRIENTS
Per 1 serving🔥
253
Calories
- 2Protein
- 50Carbs
- 7Fats
💡 Be cautious while preparing the syrup, as it reaches extremely high temperatures.Always wash squash thoroughly before peeling to prevent contamination.Consider using alternative garnishes like raisins or toasted seeds for variety.This dish can be served warm or chilled depending on preference.