Simple Oyako Don
Cost $6.5, save $8
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $6.5
Simple Oyako Don
Cost $6.5, save $8
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $6.5
INGREDIENTS
Ingredients
- 🍗 Chicken thigh 150g
- 🥚 Eggs 2 pcs
- 🧅 Onion 1/2 (thinly sliced)
- Broth 1/2 cup
- Soy sauce 2 tablespoons
- Mirin 2 tablespoons
- 🍚 Cooked rice for 2 servings
STEPS
1
Cut the chicken thighs into bite-sized pieces.
2
Thinly slice the onion.
3
Add broth, soy sauce, and mirin to a pot, bring to a boil, and add the onion to simmer.
4
Once the onion is tender, add the chicken and simmer until cooked through.
5
Pour beaten eggs into the pot, cover, and heat until eggs become half-cooked.
6
Serve rice in a bowl and place the topping on it.
NUTRIENTS
Per 1 serving🔥
450
Calories
- 25gProtein
- 60gCarbs
- 10gFats
💡 Tips
Reduce the heat when adding eggs to avoid mistakes.Finish by garnishing with spring onions or seaweed for a colorful touch.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.